Menu
Falafel
All falafel served with tahini & salads (cucumber & tomato, cabbage, and onion with sumac)
In Pita
On Plate (pita on side)
Sabich
Oven roasted eggplant, potato, falafel balls, salad, tahini, and amba (mango curry sauce)
In Pita
On Plate (pita on side)
Hummus
Hummus, Tahini & Salads
In Pita
On Plate (pita on Side)
COmbination plate - A little bit of everything
Salads, Hummus, Falafel, and Pita
On Plate
Burekas
Baked Puff Pastry with Savory Fillings
Cashew Based Cheese & Spinach or Mushroom & Potato
Soup
With pita croutons!
Condiments
(Self-Serve) Cilantro garlic hot sauce, Harisa (very hot red sauce), Amba (tangy mango curry sauce), Homemade pickles, Shilfka (hot peppers)
Dessert
Baklava (homemade)
Sides
3 falafel balls
Side salad
Potato / Eggplant
Side of hummus w/ pita
Roasted eggplant
Extra tahini
Drinks
Lemonade
Coco Refreshers
Coconut Lassi (Mango, Strawberry or Coconut)
Moon Milk with Ashwaganda
Chai Latte
Tahini Hot Chocolate
Herbal almond tea
Turkish coffee
Harney & Sons Iced Tea
Boylan Bottling
Dr. Brown’s
Spindrift
Essentia
Kombucha
Frequently asked questions
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Yes! Our traditional falafel recipe is naturally 100% gluten-free, made from ground chickpeas, fresh herbs, and aromatic spices with zero flour or added gluten fillers.
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Yes! Nearly our entire menu can easily be enjoyed gluten-free. All of our plates, bowls, salads, hummus, tahini, falafel balls, and roasted vegetables are gluten-free. Simply swap standard pita for our extra falafel balls as a replacement, or opt for a build a bowl without bread. We also have amazing soups, most of which are also gluten free.
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Our primary menu items (falafel, hummus, vegetable salads, tahini, and amba) are 100% dairy-free. Most items are also nut-free, though select specialty baked goods (such as our savory vegan spinach burekas containing cashew-based cheese) do contain tree nuts as does our baklava. Please inform us of any severe allergies before ordering.
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Yes. Tahini (made from ground sesame seeds) is a central element of Middle Eastern cuisine and is used in many of our hummus and as a topping in bowls, and plates. If you have a sesame allergy, please speak with our staff about sesame-free customization options.
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Sabeech is a traditional, ultra-flavorful Middle Eastern favorite, typically featuring eggs as well. In our vegan version, it features warm oven-roasted eggplant, potatoes, crispy falafel balls, fresh salads, tahini, and tangy amba (fermented mango sauce) served inside a pita pocket or on a plate.